Salmon is already good with just salt and pepper, but this one in the picture must be really good because of the spices And herbs that we put like dill leaves, saute cabbage, sauté fennel, slice of orange and the amazing spices salt and pepper. Then we wrap it with baking paper.
Then we are going to steam it in the oven for around 8 minutes 100'.
I didn't try it yet because today was the first time that I made this.