Thursday, May 20, 2010

Today in the Kitchen





Ah, today almost 4 hour I am peeling and cleaning 6 crates of artichoke it's easy anyway but boring when your doing it for almost 4 hour, I want to make it fast but you know I tried different way but still.

Non capisco but we take only the heart of artichoke which is very small. if you can see the picture,We use this artichoke for side dish.