This fruit platter was made by my colleague for ala carte order. I was amazed with his instinct of doing this fruit platter because it was his first day in the kitchen. I mean he was working as a kitchen steward the day before. Its look simple but elegant.
Now this colleague of mine is now demi Chef de partie and he won in one of Dubai Mall recipe submission. And now he is going to Spain to attend a 3 days cooking seminar as a prize.
Now this colleague of mine is now demi Chef de partie and he won in one of Dubai Mall recipe submission. And now he is going to Spain to attend a 3 days cooking seminar as a prize.
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